Showing posts with label lunch special. Show all posts
Showing posts with label lunch special. Show all posts

Sunday, February 3, 2008

Za Za

Za Za [1207 First Ave. (bet. 65th and 66th Sts.) 212-772-9997]
This sister restaurant to Mediterraneo serves up food just as good, but it is almost never crowded and it delivers! Za Za is especially good in the summer when the back garden is open and they offer an incredible $10 lunch special.

Tuesday, January 29, 2008

Oms/b

Oms/b [156 E. 45th St. (bet. 3rd and Lexington Aves.) 212-922-9788]
A very good and unique lunch option, Oms/b specializes in rice balls. For the uninitiated, a rice ball (at least at Oms/b) is basically a small pyramid of rice wrapped in seaweed and containing one filling of fish, meat, or vegetable. It is reminiscent of a sushi hand roll. These rice balls are the main attraction here, but the small restaurant also offers traditional Japanese dumplings, soup, salads, and more. I recommend the menu Set A, which allows you to choose any 3 rice balls and any soup (I like the Miso) for $7.50. And if you like seaweed salad, their version is tasty and just $2 extra. Of course you can always go a la carte if you prefer. My favorite rice balls that I have tried were the Lobster Salad and the Eel. I also enjoyed the Shrimp Dumplings. But the selection changes daily, so look around and try what seems fresh. My one concern is that I wish that each rice ball was packed with a little more meat/fish.

Monday, January 28, 2008

La Paella

La Paella [214 East 9th Street, New York; Menu]

Relive your time in Spain (or imagine what it might be like) as you enjoy tapas, sangria, and paella at this charming little restaurant. For the tapas, you're best off going with a big group so you can try a lot of different dishes without breaking the bank, but if you can't do that, pick the few that look best to you. I really enjoyed the stuffed squid with squid ink and tomatoes and the Basque salad (lots of smoked salmon). For the main course, you should probably get paella. I have tried both the Paella Basque and the Paella Negra. I personally preferred the Negra, but you have to like the whole squid ink thing to enjoy that. Both are very filling. For drinks, the sangria is delicious, although it didn't seem to be too strong (related?). On the whole, you should have a very enjoyable dinner and if you can make it for lunch they have great lunch special deal (soup/salad, paella, ice cream) from noon-4 pm every day.