Aki on West 4th [181 West 4th Street, New York; Menu]
It won't be easy to get a table at this tiny, tasty treat, but I recommend that you give it a try. It might be the only Japanese-Jamaican restaurant in New York, and the inventiveness of this fusion cuisine is most evident in the appetizers. I highly recommend two of them: Jamaica Chicken (jerk chicken with mango teriyaki sauce) and Tuna Mille-Feuille (tuna with apple, avocado, and a white balsamic vinaigrette). Both were splendid and creative. For my main course, I ended up just trying the Sushi Assortment (which was very good, but not unique), but I should have had the Jamaica Roll and the Dinosaur Roll instead. At least it gives me a good reason to go back. Also, they have a special $26 prix fixe dinner from 6-7 PM every night.
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